Fine Dining

Fine Dining list

Fine Dining in Copenhagen, recommended by chefs, restaurateurs and sommeliers

Amass

Amass

"The philosophy of Amass is mind-blowing for me, the way they treat the products with care and thought behind it always makes it unique in flavor combinations and look of the dishes. This experience while you're having a meal is like no other — with great atmosphere, music, and decor."

Sushi Anaba

Sushi Anaba

"Here I had the best dining experience in a very long time. Fantastic omakase, champagne and sake. The few seats around the counter where you see Mads work also makes this place special."

Marchal

Marchal

"The brunch menu here is simply perfection! Go here to pamper yourself on a brunch special occasion and you will feel overwhelmed with everything you get."

Barr

Barr

"Thorsten and co. make incredibly delicious food. I have never had anything but a great meal there. The schnitzel is a crowd favourite, and their larger servings are always comforting yet innovative at the same time."

Selma

Selma

"Magnus and the team at Selma are so wholesome in perfecting the best smørrebrød in my opinion. On top of the magic in the kitchen created by Magnus and Konstantin, the service is the one that impresses me the most! Always feeling at home. Big love!"

noma

noma

"Lately, I have found myself disliking fine dining and all the fuzz about it. It's too much and often besides the point. But when recommending my favorite places to eat and drink in Copenhagen, there is no way of not mentioning noma. The three best eating experiences I have ever had have all been here. You should go, they get the point."

Alouette

Alouette

"A hidden gem on Islands Brygge and a super special experience. Walking through the back yard, past rehearsal rooms blasting drums and guitar solos to then enter this beautiful space already sets you in the mood for something special. The menu is always fantastic with intense and deep flavors."

Salon

Salon

"I have been here a lot, and every time I go it just gets better. No bullshit, superb service, and the food is traditional masterclass every single time. The schnitzel is a great choice for lunch and the fish dishes during dinner are a must-try."

Daniel Rørbæk

Co-founder · Depanneur

Brace

Brace

"In my personal opinion, the best Italian restaurant in Denmark. I would definitely get the Brace Experience menu, to get surprised by the new creations of Chef Nicola Fanetti, who matches perfect deep traditional Italian cooking with a modern Nordic touch, using the highest seasonal quality produce available."

Admiralgade26

Admiralgade26

"It's a perfect slice of Copenhagen. A bit under the radar, but genuinely great. Beautiful space with solid food served in a way that makes you feel at home."

Geranium

Geranium

"This is the first restaurant I have ever eaten in Denmark. The food has an extraordinary sense of balance, which is amazing. All aspects are close to perfection."

Mielcke & Hurtigkarl

Mielcke & Hurtigkarl

"I think the works of Jakob Mielcke have mainly gone under the radar. They deserve more recognition. What they interpret and craft at M&H is for me truly astonishing. Yes, I can't afford to dine there every weekend but it is truly money well spent."

Tobias Emil Jensen

Founder · EtOH Spirits

JATAK

JATAK

"I have huge respect for the culinary practice at JATAK; the way they create their unique culinary storytelling, based on Mr. Tam and the team's cultural background, is just so inspiring. JATAK is definitely one of the restaurants contributing a lot to Copenhagen's food scene with its practice and existence itself."

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