Copenhagen's favourite seafood places. Recommended by local chefs, fish mongers and industry people.
"Fresh and great recipes — my go-to during summer. They serve great food and it's always nice to have with rosé or a nice beer."
Sommelier · Sidecar
"Qasim and Kasper are keeping it real. It is getting recognized for Qasim's really good food at absolutely fair prices. They basically opened up on the eve of the pandemic with no help from anybody. And I’d rather enjoy Qasim calling people out on social media which can be quite entertaining and a breath of fresh air. Everything I've had there is amazing."
"Chef Beau Clugston takes all he's learned while cooking at a list of amazing restaurants and infuses that into the seafood dishes of his youth. The menu is both inventive and approachable. It's my second favorite place in Copenhagen."
Photographer & Writer · Food & Beer
"A newly opened restaurant at Østerbro Stadium. It’s fairly simple. How many places can you visit where you in one part can enjoy oysters, tacos, and wine, and in another, you can drink beers and watch second division football league? To me, the place is really rare and special in Copenhagen, and I love the concept of bringing good food and football together. Their head chef Julian is, to me, a star."
Co-founder · Depanneur
"I tried it in 2020 when everybody just got Covid- 19. The restaurant was usually full but because of the circumstances, it wasn't at the time. The food was very simple, but it was extremely good. The way they served regular potato gave me the feeling that potato is the best thing in the world. In general, they gave all the regular food that I eat every day, a makeover that made the food top-notch."